The travel industry, digested. Curated opinion on hotels, airlines, OTAs and travel-tech.
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Read → Eva Papadaki opens a space in the Gazi district where you can work, eat, sleep and even discover an object. Hybrid hospitality keeps gaining ground.
Read → Choice opens six upscale hotels across Cambria and Ascend Collection, pushing past 300 open US properties with nearly 150 in the pipeline. The midscale brand wants to move up a tier.
Read → The largest independent hotel management company in the Middle East and Africa accelerates expansion with nine signings across six countries and eyes 100 hotels by 2029.
Read → The Mallorcan chain extends its child safeguarding framework to a fifth country after more than 13 years in The Code, with Top Member status in Spain and Mexico.
Read → Smart Travel News takes its Roadshow to Las Palmas on Wednesday 30 September with nine candidates and Liiffe as sponsor.
Read → Anantara launches a luxury tented camp on Zambia's Kafue River, with river safaris and floating fitness suites alongside hippos and elephants.
Read → Spinocchia Freund has designed a 30,000 sq ft private alpine home with ski-in ski-out, spa, cinema and bowling alley. A read for the mountain hospitality business.
Read → The studio signs the restaurant at Los Angeles' Lucas Museum with curves that continue MAD Architects' building and nods to Skywalker Ranch.
Read → A veteran hotel kitchen pro points at where F&B really fails: outlet ownership, recipe standards and resource allocation, not the menu.
Read → CEO Mark Hoplamazian revisits what he learned when Hyatt owned its hotels and points to the trend that excites him most, according to Skift.
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The daily brief
One sharp travel-industry brief a day. Free.